Borscht

I have for you a recipe for delicious pies with cabbage filling. I really love tinkering with yeast dough, absolutely any dough, both easy and more complex. I really like making pie dough. I cook it according to a variety of recipes, but...
Pickled cabbage is one of the popular preparations, the recipes for which we will prepare. Now is the time to marinate it. Since childhood, I remember how my mother pickled cabbage, it was very crispy and tasted spicy...
What to do if you decide to cook sauerkraut according to your grandmother’s proven recipe, but the result is, to put it mildly, undesirable? Instead of crispy and elastic leaves, “snotty” cabbage leaves are nestled at the bottom of the container...
Fresh salad It does not require cooking anything Ingredients (to taste): Raw carrots - Sausage - Pickled cucumbers - Canned green peas - Canned corn - Fresh cucumbers - Grate carrots and fresh cucumber on a coarse grater,...
On the eve of Easter, I decided to publish another simple Lenten recipe. This is stewed white cabbage with tomato paste and beans. Thanks to legumes, the dish turns out to be especially tasty and satisfying. I hope you too...
Autumn salad from seasonal vegetables from the garden. Simple and easy recipe. Without additional sterilization, it can be stored in an apartment. You can use any large vegetables that are left over. Delicious salad with crispy motifs. Preparation:...
If you don’t like hodgepodge, it means you just haven’t tried it yet! A hearty dish requires attention and time spent, but the result will please you. Solyanka exists in different variations, with the addition of different ingredients that...
What could be better than preparations, especially those prepared at home. This is a significant saving of time, as well as energy that can be spent on other important matters. There are recipes for how to cook borscht for the winter in jars, and how to cook it...
Laminaria, or seaweed, is a very popular and very healthy product. It is included in the regular diet of people who care about their health and figure. indispensable in the treatment of many diseases and during diets. It's not for nothing that since ancient times...
Traditional Ukrainian borscht is made from beets and cabbage. Not everyone likes these vegetables; for some, they are not recommended by doctors. Is it possible to cook borscht without them? It is problematic to cook this first dish without beets: it is they that give it...